Our Wine List
Pinot Gris and Pinot Grigio are the same grape although the wines are made differently. Our climate is similar to northern France so our Alsatian-style Pinot Gris is richer and fuller than a typical Italian Pinot Grigio. An estate wine, our Pinot Gris (pee no gree) is crisp and fresh with floral aromas and flavors of almond and orange blossom. This wine is cold fermented in stainless steel for 7-9 months and is made from 100% Jones Family Farms vineyards fruit: 90% Pinot Gris, 10% Muscat Ottonel. This medium-bodied, dry white wine pairs well with shellfish and chicken and is a great cooking wine, especially for dishes that have lemon butter sauces like Sole or Chicken Francaise. What grows together goes together and our Pinot Gris is a perfect example that pairs beautifully with CT seafood.
- Shellfish - mussels, clams, oysters, and scallops (ceviche)
- Smoked salmon
- Vegetarian dishes
- Cato Corner - Womanchego, goat cheese, gruyere, brie
If you like Pinot Grigio, this is your wine!
Woodlands White is part of our Heritage Series and the original wine made and sold at Jones Family Farms beginning in 2004. Winner of the 2019 Big E Wine Competition for "Best Grape Wine" and "Best Wine in Connecticut" as well as a Gold Medal. It is a blend of Cayuga White, Vidal Blanc, and Seyval Blanc grapes. Cold fermented in stainless steel for 7-9 months, this off-dry wine is both crisp and slightly sweet on the finish. It's flavor profile is similar to a Riesling. It pairs well with a whole variety of foods - when in doubt, it is a go-to wine with almost any food, from appetizer to dessert (making it a great gift wine!)
- Indian and Asian cuisine
- Brie, Camembert, sharp Cheddar and Chevre goat cheese
If you like Riesling, this is your wine!
This dry, aromatic, sparkling white wine has bright flavors of grapefruit, honeysuckle, and hints of white peach. The grape varietal is 50% the offspring of Riesling & Cayuga White grapes (a yet-unnamed hybrid developed by Cornell University) grown 100% in our Jones Family Farms vineyards, blended with Vidal Blanc which composes the other 50% of this wine's makeup. Whimsical White is cold-fermented in stainless steel for 7-9 months and is carbonated and bottled using the "Charmant" method, which yields a Frizzante-style sparkling wine: small, gentle bubbles.
If you like Brut Sparkling or Prosecco, this is your wine!
Available in Jones Winery tasting room only.
- Cured meats like prosciutto, salami, and ham
- Asian food, shellfish, fruit, curries
If you like sweet Riesling or Muscato, you'll love this wine.
This dry Riesling is made with 100% Jones Family Farms fruit and is made in the style of Alsace. It is cold fermented in stainless steel for 7-9 months. This aromatic wine has scents of honeycomb and citrus blossom and pairs well with spicy dishes, rich cheeses, and seafood.
- Camembert, Feta, Fresh Goat Chevre
If you like dry Rieslings, this is your wine!
Available in Jones Winery tasting room only.
This wine is an off-dry (medium-dry) "light red" wine. The grapes are 100% from our Jones Family Farms vineyards. This refreshing wine presents aromas of fresh berries and plums. It pairs well with BBQ and picnic foods, as well as
- Quiche, Ceviche and Paella
- Pork, shrimp, grilled chicken, and tuna
- Chevre goat cheese and Colby Jack
If you like Rosé wines, this is your wine!
Cabernet Franc is the parent grape of Cabernet Sauvignon. Our Vintner Select Cabernet Franc is 100% Estate-grown fruit from Jones Family Farms vineyards (90% Cabernet Franc, 10% Merlot.) Great care is taken in making our Cab Franc as we hand-select the best grape clusters. This wine is barrel-aged in French, American, and Hungarian oak for 6-8 months. It has aromas of bell pepper and spices like a classic Cab Franc from the Loire region of France (Chinon) and flavors of red cherry and cranberry. It pairs well with anything off the grill.
- Vegetarian dishes (grilled Portobello mushrooms)
- Camembert and Cato Corner - aged Bloomsday, feta, Fontina, and blue cheese
我们的Merlot是由100％加州水果（90％Merlot，10％Cabernet Sauvignon）在波尔多风格中制造，是Jones Winery制造的最完整的红酒。这款全身，黑暗，石榴石葡萄酒有雪松，巧克力和烟熏橡木的香气。丝滑与黑樱桃，黑莓和桑树成熟味道。这是法国，美国和匈牙利橡木的混合中6-8个月的桶。这款葡萄酒是牛肉，猪肉，羊肉和鸭子的完美搭配，以及丰富，大胆的奶酪。
- Cato Corner's Aged Bloomsday或Womenchego
- Roasted potatoes with rosemary/stuff mushrooms
- Gouda, Camembert, brie, gorgonzola, and cheddar
这种干燥，红宝石红酒是我们遗产系列的一部分，是琼斯家庭农场生产的原始葡萄酒之一。金宝博官网备用网址它具有光滑的黑暗樱桃，覆盆子和李子。如果你倾向于意大利食品和葡萄酒，这是一个完美的搭配！这款中等葡萄酒制作的加利福尼亚葡萄是不锈钢和橡木桶老化（12个月）的过程（12个月。）由加州葡萄制成，包括：Sangiovese，Barbera，Zinfandel，Cabernet Sauvignon和Petite Verdot。Ripton Red对与焖短肋骨，西红柿意大利面食和意大利奶酪。
- Osso Buco.
- Parmeson & Pecorino
- Aged Gouda
信标光# 8系列是我们传统的一部分wines. The vineyard where our Jones grapes are grown was once named Beacon Light Dairy Farm, named for the land beacons used to help planes navigate between New York and Boston. This off-dry wine is made with a blend of 7 or more different grape varietals including Cabernet Franc, Lemberger, Marquette, Chancellor, Corot Noir, St. Croix, and Merlot. Fermented and aged in stainless steel for 12 months. Serve chilled and this wine is similar to a sangria; serve at room temperature and you'll experience a light port!
- Lamb and smoked meats
- Spicy or sweet & sour dishes
- Blue Cheese，Cambert / Brie
- Roasted figs
If you like Sangria, this is your wine!
Our top-selling wine, this sparkling, strawberry wine is made from our Jones Family Farms strawberries! This wine combines the sweet aroma of strawberry fields, the structure of a crisp white wine (Chenin Blanc) and bubbles. This celebration wine is perfect for special occasions, brunches, and summer days. The process of this wine's making begins with the harvesting of fresh, Jones strawberries in June each year. Strawberries are fermented, similar to red wine, for 3-5 days, then blended with the dry white wine, carbonated, and bottled. For maximum flavor and enjoyment, serve this wine ice cold!
- Ricotta cheese, fresh mozzarella, burrata
如果你喜欢水果,火花ling wine or mimosas, this is your wine!
First Blush is the sister wine to Harvest Time. It is a blend of Connecticut-grown apples, pears, and black currants. (Apples sourced from Beardsley Farm in Shelton, CT; pears sourced from Bishops Orchards in Guilford, CT; black currants sourced from Maple Lane Farms in Preston, CT.) This wine is a bit sweeter than Harvest Time and is slightly tart (and deeper in color) from the addition of black currants. Cold-fermented in stainless steel from 7-9 months, this is a great summer, sipping wine and pairs well with spicy foods and Caribbean-style food.
- Cheddar cheeses
(Hint: think "wine slushies", too!)
收获时间is an apple and pear wine made from 100% Connecticut-grown fruit. It's make-up is 50% apples (sourced from Beardsley Cider Mill in Shelton, CT) and 50% pears (sourced from Bishops Orchards in Guilford, CT.) This off-dry wine is treated just like a white wine and is cold-fermented in stainless steel from 7-9 months. With its obvious flavors of apple and pear, it is delicately sweet with a crisp finish and is an exceptional wine for food pairing. It pairs well with all of the harvest foods that we enjoy in the fall and winter months (especially suited for your Thanksgiving table) but is equally-capable in its ability to share the stage with year-round fare, as well. It also mixes well, meaning you can create a diverse menu of tasty wine cocktails and sangrias!
- Roast pork
- Cheddar cheeses
- Dark chocolate pots de creme/dark chocolate truffles
If you like dessert wine, you'll love this wine!
Black currants are most often seen in the grocery store dried like a raisin. Popular in Northern Europe. The process of making this wine is similar to that of making red wine. The whole berries are fermented for 5-7 days, then cold fermented in stainless steel for 7-9 months. One of three, intensely-flavored fruit dessert wines, this 100% Connecticut-grown fruit wine is robust and full-bodied. It starts quite tart but then has a smooth, tart finish.
- Ice cream
If you like Creme de Cassis, this is your wine!
- 芝士蛋糕or other creamy desserts
- Game meats like duck or pork
- Ice cream
- Cheese course (Cheddar, feta, goat cheese)
If you like Port, you'll love this wine!
这种强化的'港口风格的葡萄酒是由100％琼斯家庭农场葡萄园果实制成的。金宝博官网备用网址葡萄混合和发酵，然后我们自己的葡萄白兰地加入了停止发酵。加入白兰地是让这是一个强化葡萄酒的原因。我们的七代几代不是典型的港口，身体较少，身体较少。白兰地保留葡萄酒，在阳光下持续几周，打开瓶子。这款葡萄酒是在传统的波尔图方法和2年桶中制作的。葡萄品种用于制作这款葡萄酒，包括赤霞珠法郎，梅洛特，金兰币，马奎特，圣克罗伊，校长，CoroT Noir，100％白色，自然白兰地 - 来自Jones家庭农场葡萄园的100％。金宝博官网备用网址
- Nuts (fireplace wine)
If you like Port, this is your wine!
Will be available in Jones Winery tasting room only.
Be good to the land and the land will be good to you.
Philip James JONES, FARM FOUNDER, 1821-1912